Category: Gas Logs
Burner Kits
Quicker Resolution of Technical Issues
In order to speed up the resolution of any technical issues you may have with a Rasmussen product, please consider and/or gather the following before contacting Rasmussen.
Our goal is to resolve your issue in one call (or less):
- Enter the main issue into the "search" feature at www.rasbox.com . We may already have a documented solution that you can refer to in our KnowledgeBase. (if it isn't there, please let us know)
- Change the batteries. If that doesn't works, change them again. We have had several instances where new, out-of-the-package batteries were less than fully charged, and kept the product (grill igniter, remote control and EIS) from functioning properly.
- For vent-free sets, clean the air intake holes of the ODS pilot with air-in-a-can (keyboard cleaning air). Refer to http://is.gd/wTBW2I
- Adjust the pilot flame for greater gas flow by turning the pilot adjustment screw on the valve Counter-Clockwise.
- Have the firebox dimensions (front and rear widths, depth and height), gas type (Natural Gas or Propane) and location of gas supply into the firebox (wall or floor and where).
- Have the Model and/or Serial Number. For gas logs, found on the metal plate, on most sets attached to the grate with a chain. For grills, bottom side of drip tray for older grills, top side for newer grills.
- Photos, especially if you cannot find the model or serial number. Clear photos (not fuzzy) that show the complete unit as well as closer views of the issue. Allow us to see what you are seeing. Email to us at info@rasmussen.biz or directly to the service technician.
- For grill ignition issues, the battery type (9-v, AA or AAA) used in the igniter.
New and Improved KnowledgeBase is Online
Check out our new KnowledgeBase at www.rasbox.com, which is your online resource for:
1) Troubleshooting and product knowledge;
2) Installation manuals;
3) Price lists and policies
4) Other information that furthers our "DIG" goals.
Be sure to complete the Registration at rasbox.com so you can see items not visible to the general public (like net prices, pricing guides and policies).
*Note: After filling out registration and clicking link in confirmation email, you won't be able to login yet. Don't worry, you've done everything right up to this point. On our end, we have to 'approve' your account. You will get an email informing you when this has happened.
Rasmussen to Exhibit at HPB Expo in Salt Lake City
Rasmussen Gas Logs & Grills has exhibited in every show since the Hearth Patio and Barbecue Association was founded in 1980 (as the Wood Heating Alliance). We invite you to meet with us at the Mar 3-5 show in Salt Lake City at our Booth #1720. We look forward to talking with you about our gas logs, gas grills and how to build your business.
Charred Chunk Kits Add to Vented Sets
Charred Chunk Kits extend the width and fullness of the various “Evening” series of gas log sets (ED, EPR, EXF, ELS and EC) to create a unique burnt-out front log appearance. The Evening series have two piece front logs with charred features. The charred chunk is place in between the front logs to extend the width and to provide two views through from the front into the flame and embers. Charred Chunk kits can also be used as accent pieces for sets and to create unique FirePit looks.
When using a Charred Chunk Kit, you need to use the next larger burner/grate size. For example:
20” logs + Chunk = 26” to 28″ width
24” logs + Chunk = 30″ to 32″ width
30” logs + Chunk = 36″ to 38″ width
CHNK1 – use with ED, EXF, ELS
CHNK2 – use with EPR
CHNK3 – use with ED, EXF, ELS
ECCHNK – use with EC





